Mexico

Rompope Coronado

Rompope Coronado Rompope (“rohm-POH-pay”) is frequently called “Mexican eggnog.” It usually contains eggs, milk, vanilla flavoring and rum. Rumpope was first made at a convent in Puebla, Mexico in the […]

Ron Caribe

Ron Caribe from Yucatan, Mexico Embedded in coral., it was no easy feat to extract the rum bottle from the chest. All rum begins with sugarcane. Yucatan’s sultry climate and […]

Santa Prisca Artisan Sangrita

Drinks made with Sangrita: 1. Cheladita We’ll start with an easy one to warm up, you just need a cold beer, two sangrita shots, and a slice of lime. Pour […]